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Thanksgiving Turkey Recipe Tips - Brining Part 1 of 2

  • Length: 2:32
  • Rating Average: n/a
  • View Count: 105
  • Author: atlantabutcher

Tags: 770-577-2374  atlanta  brine  butcher  crispy  douglasville  recipe  skin  thanksgiving  tips  turkey  www.mygourmetsteaks.com 

Looking for a great Thanksgiving turkey? Brining is a great way to get a crispy skin without drying out your meat. Atlanta area butcher David Widaski shares some of the techniques of brining in this video to help you with the process to make your best Thanksgiving turkey recipe ever. As a...

Thanksgiving Turkey Recipe Tips - Brining Part 2 of 2

  • Length: 1:43
  • Rating Average: n/a
  • View Count: 38
  • Author: atlantabutcher

Tags: 770-577-2374  atlanta  brine  brining  butcher  douglasville  moist  recipe  thanksgiving  tips  turkey  www.mygourmetsteaks.com 

Turkey Brining is a way to add moistness and flavor without a lot of extra butter, shortening or anything that you shouldn't be eating. It also helps to create a crispy skin. David Widaski, Atlanta area butcher from the Douglasville Retail Meat and Smokehouse discusses some of the common...

DIY Deep Fried Turkey. How much does it cost? Part 3 of 3.

  • Length: 4:30
  • Rating Average: n/a
  • View Count: 444
  • Author: atlantabutcher

Tags: 2008  770-577-2374  atlanta  butcher  caterer  catering  christmas  costs  deep  diy  douglasville  fried  how  thanksgiving  to  turkey 

While Alton Brown from the Food Network might show you how to fry a Cajun-style turkey for Thanksgiving or Christmas 2008, in part 3 of a 3 part series, Atlanta butcher David Widaski asks you if you can afford to do it yourself. Thinking of frying a Cajun-style turkey at home for Thanksgiving...

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DIY Fried Turkey - How much does it cost? Part 2 of 3

  • Length: 8:6
  • Rating Average: n/a
  • View Count: 116
  • Author: atlantabutcher

Tags: atlanta  butcher  caterer  christmas  diy  fried  holiday  oil  peanut  recipe  thanksgiving  turkey  www.mygourmetsteaks.com 

Thinking about frying a Cajun-style turkey for Thanksgiving / Christmas? In part 2 of a 3 part series, Atlanta area butcher David Widaski at the Douglasville Retail Meat and Smokehouse goes over the actual cooking of a fried turkey, some of the hazards and more about the costs associated with the...

DIY Fried Turkey - How much does it cost? Part 1

  • Length: 2:58
  • Rating Average: n/a
  • View Count: 115
  • Author: atlantabutcher

Tags: atlanta  cajun  christmas  diy  do  douglasville  fried  fry  holiday  how  it  oil  peanut  recipe  thanksgiving  to  turkey  yourself 

Atlanta area butcher David Widaski at the Douglasville Retail Meat and Smokehouse goes over the items you will need to fry a Thanksgiving / Christmas turkey in the Cajun style at home in part 1 of a 3 part series. When you start adding up the do-it-yourself (DIY) costs of equipment, peanut oil...

Oktoberfest 2008 Food and Fund Raising Ideas

  • Length: 1:2
  • Rating Average: n/a
  • View Count: 117
  • Author: atlantabutcher

Tags: 2008  bratwurst  food  fund  fundraiser  German  helen  holiday  knockwurst  Octoberfest  Oktoberfest  party  raising  sausage  tips 

Atlanta area butcher, Douglasville Retail Meat and Smokehouse owner David Widaski shares some seasonal tips about Octoberfest 2008 foods. You don't have to go all the way to Helen, GA to celebrate with German style. The Smokehouse offers a variety of fresh and smoked German sausage year round,...

Atlanta Butcher Reviews Goat Meat Cooking

  • Length: 1:6
  • Rating Average: n/a
  • View Count: 234' favoriteCount='1
  • Author: atlantabutcher

Tags: 770-577-2374  atlanta  bbq  caribbean  cooking  cuisine  curry  food  ga  goat  indian  jerk  meat  mexican  www.mygourmetsteaks.com 

Goat meat is a common dietary staple in various parts of the world, including Mexico, the Carribean and India. Atlanta area butcher, David Widaski from the Douglasville Retail Meat and Smokehouse review some of the preparations of goat, and what is available through the store. Visit...

Deer Processing Near Atlanta, GA - Hunters for the Hungry

  • Length: 1:35
  • Rating Average: n/a
  • View Count: 288' favoriteCount='1
  • Author: atlantabutcher

Tags: 2008  atlanta  butcher  deer  for  gourmet  grocery  hungry  hunter  hunters  hunting  meat  processing  season  steak  the  venison 

Looking for a custom, gourmet deer processing location participating with Hunters for the Hungry? Douglasville Retail Meat and Smokehouse in 30135 offer deer, boar and beef processing to steaks, ground meat(hamburger) and roasts, but also specializes in venison jerky, summer sausage, salami. ...

Tailgate Party Tips - Atlanta Caterer Makes Tailgating Easy

  • Length: 1:40
  • Rating Average: n/a
  • View Count: 216
  • Author: atlantabutcher

Tags: atlanta  bbq  beef  caterer  catering  falcon  football  GA  gate  georgia  hamburger  party  ribs  tail  tailgate  tailgating  Tech  UGA 

Tailgating near Atlanta? Douglasville Retail Meat and Smokehouse wants to make it easy for you. Whether you want to cook your recipes or get pre-cooked food to go, the Smokehouse offers BBQ beef brisket, smoked and marinated chicken (breast, whole, half, quarters), pork shoulder for pulled...

Atlanta Gourmet Meat Market Shares Bacon / Pork Belly Foods

  • Length: 4:19
  • Rating Average: n/a
  • View Count: 141
  • Author: atlantabutcher

Tags: 770-577-2374  altanta  bacon  butcher  food  fresh  gourmet  pork  recipe  salt  shop  streak-o-lean  tasso  www.mygourmetsteaks.com 

Atlanta gourmet market offers fresh bacon and pork belly products. In this video, Altanta area butcher David Widaski talks about the different ways pork bellies are preserved and some tips on what makes fresh bacon different than store brand bacon and how to prepare it for different recipes and...

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